Salad of oranges and black olives
Course: SaladsCuisine: Arabic
Servings
4
Preparation
10
minutesCooking time
5
minutesTotal time
15
minutesOranges and black olives. My first reaction is: yesssssss. But I could also imagine you saying: well, not sure … let’s see… It is not a very common combination, but I would say: give it a try.
Ingredients
4 very sweet oranges
20 black olives
1 red onion
1 -2 lemons
3 table spoons olive oil
0,5 tea spoon ground cumin and paprika
pinch chili pepper
1 bouquet parsley
salt
Preparation
- Peal the oranges and make sure you take off the white flesh as well. Then cut every part in four.
Cut the olives in slices.
Cut the red onion in pieces. - Mix everything well.
Cut the parsley leaves. - Mix the olive oil and the lemon juice, the herbs and the salt.
- Mix it all well and take a dive.
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