I’ve been very successful with this recipe this summer. Celeriac. People are shy. Look at it. Yeah, looks nice but… Yeah, celeriac …. Do I dare or not? And if, after some encouragement, they do take a bite, and then it all takes off. There is no stopping it. Do I need to say more? No, thought so.
75 gram plant based butter
1 tea spoon smoked round paprika
1 tea spoon cinnamon
1 tea spoon coriander seed
salt and pepper
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