Well, what shall I add to this image that actually speaks for itself. Beetroot that has a very clear deep taste. And crispy fried garlic, hazelnut, sage and thyme in the olive oil. A bite of one with a bite from the other. And you’re just thinking, can I sneaky get some more on my plate? Can I put a little more on my plate without anyone noticing?
85 gram hazelnuts
20 twigs thyme
3 cloves garlic
10 leaves fresh sage
salt and pepper
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