Arabic

Soft and crunchy. Garlic and smooth tomato puree. Nuts and eggplant. With or without bread. Tasteful, for sure. The aubergine is there but it blends seamlessly into the other flavors. The tomato is there but it blends seamlessly into the other flavors. The garlic is there but doesn’t take over all the other flavors. That kind of dip. Delicious.

Lima beans are the discovery of 2021 for me. So deliciously crunchy, so great at absorbing flavors without losing its authenticity. This is a great surprising dish with a fantastic layering of flavors. Delicious to dip with bread.

Many people do not have positive thoughts when it comes to white beans. This even goes voor Lima beans. We do not, can not and will not understand that in this house. Lima beans are very tasty and very easy to prepare. Give them another chance. We beg of you. Just try to get rid of your memories in the past. In any case, this dish settles that in one go. It is a taste bomb, comfort food and surpising.

Warm yogurt, this is always almost too good to be true. Always so good. So gentle and soft. Bringing everything together in the ultimate comfort food dish. In this recipe, it contrasts perfectly with the deliciously crunchy breadcrumbs and the spicy pine nuts. Even though it is a pasta dish, the Palestinians have made a Middle Eastern version with the warm yogurt, crispy breadcrumbs and the spicy pine nuts. And the combination of herbs and spices.