Recipe

This isn’t pizza, it’s a pissaladière. And that’s really something else. Yes, it looks the same, but it really tastes different though. It’s incredibly delicious, it’s irresistible. Delicious for lunch, delicious as a snack, delicious as an evening meal with a good salad…

If only it were happy hour all day long. A toast, a cracker, a piece of carrot or cucumber together with this dip… It’s always exactly the right time for it. And because it’s so good, you’re always looking forward to it.

Baba ganoush should not be missing in a mezze. It’s a dip with comfort food traits. Deliciously soft, melts on the tongue. Still fresh and the tahini gives it a good foundation. Baba ganoush is delicious at lunch, just delicious with a spoon… or ehhhhhhh with your finger….

Butternut squash from the oven. It’s so good. But it needs a little extra to charm me. Because let’s face it, butternut squash is actually very boring in taste. But fortunately it is very welcoming when it comes to spices. Also in this case. By the way, delicious to serve with the oranges rice. In terms of taste super complementary. And in terms of colour of course a mega match anyway.