Green beans can be so ordinary. Easy. Can easily accompany any dish. But here they get another stage. Here they are taken very seriously. Together with the barley, the pecans and the tahini they suddenly play in another league. It is a combination of flavours and bites that is absolutely very tasty. And really something else.
500 gram 500 green beans
75 gram 75 barley (or quinoa)
70 gram 70 pecan nuts
1 tea spoon 1 chili flakes
salt and pepper
3 table spoons 3 tahina/sesame paste
3 table spoons 3 olive oil
3 table spoons 3 lemon juice
1 table spoon 1 dry mint leaves
2 cloves 2 garlic
1 table spoon 1 vegan honey
Tag @a.la.damaris on Instagram and hashtag it #webringvegancookingtothenextlevel
Follow us @a-la-damaris on Pinterest
Follow us on Facebook
You must be logged in to post a comment.